OUR FAMOUS FAVOURITES NOW AVAILABLE TO TAKEAWAY.
PLEASE SEE OUR BLACK BOARDS WITH TODAYS SPECIALS AND DESERTS
CORNISH SEAFOOD PIE – £14.95
a selection of fresh and smoked fish locally sourced from Newlyn, finished with handpicked shellfish bound in a creamy fish velouté topped with mashed potato, Davidstow cheese garnished with crayfish tails served with crusty bread and mixed leaves. (mixed leaves and crusty bread not on the takeaway option)
THAI GREEN FISH CURRY – £14.95
a mixture of white fish from Newlyn fish market bound in Thai spices, coriander, coconut milk, chillies, onions, lemon grass, ginger served with fragrant rice.
PAN FRIED SAUSAGE AND MASH – £11.95
local sausages served with a creamy mash potato and a rich red onion gravy.
CATCH OF THE DAY – SMALL £9.95 / LARGE £14.95
fresh Newlyn landed fish in our own ale batter, chips and mushy garden peas.
TURKS HEAD LASAGNE – £10.95
rich bolognaise sauce, layers of pasta and creamy white sauce topped with Davidstow cheese and garlic bread.
SLOW BRAISED CONFIT OF DUCK LEG – £15.95
tender duck leg served with sweet braised red cabbage, roasted carrots and a grain mustard mash topped with a rich orange glaze.
PAN FRIED LAMBS LIVER – £12.95
lambs liver dusted in seasoned flour, lightly fried served on a bed of creamy mash potato and a sweet red onion gravy.
TURKS HEAD BEEF BURGER (approx. 8oz) – £12.95
beef burger topped with gherkin, tomato, little gem, onion ring and topped with swiss cheese
CLASSIC CHICKEN CAESER SALAD – £10.95
grilled chicken breast with cherry tomatoes, sweet red onion, little gem lettuce, croutons, anchovies and a Caesar dressing.
TURKS GREEK SALAD – £10.95
little gem lettuce, cherry tomatoes, red onion, sliced cucumber, feta cheese and olives and our own rocket/basil dressing.
SIDES – ALL – £4.50
Chips. Onion Rings. Sweet Potato Fries. Veg of the Day. Dressed mixed leaves.
SUNDAY ROAST (ONLY AVALIABLE ON SUNDAY) – £11.95 ALL
Choice of: Roast beef, Roast lamb, Roast pork, Turks head nut roast. (meats are subject to change)
all meals are served with a selection of vegetables of the day (minimum 3 choices), roast potatoes, gravy and appropriate sauces if required.
All the above dishes can be served take away with minimum 2 hours pre-order All meals will be given a time to collect and payment taken at time of order.
All meals are served hot and ready to eat
All dishes are subject to change and availability. Please be patient with us at busy times. All food is fresh and sourced locally where possible
We try to accommodate guests with allergies and different dietary needs. Do not hesitate to ask a member of staff if you have questions.
Please be patient at busy times as all food is cooked fresh to order and it can occasionally take time to get food out.
Always check your food before adding seasoning as all dishes are seasoned before they leave the kitchen.
All weights and measurements are approximate (uncooked).